BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//KBFA - ECPv6.3.5//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://kbfa.trilinkplus.com
X-WR-CALDESC:Events for KBFA
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20240310T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20241103T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240223T090000
DTEND;TZID=America/Chicago:20240223T150000
DTSTAMP:20260912T054552
CREATED:20240201T021012Z
LAST-MODIFIED:20240201T022255Z
UID:9711-1708678800-1708700400@kbfa.trilinkplus.com
SUMMARY:Kansas Local Food Producer/ Farmers Market vendor workshop
DESCRIPTION:Breakout 1:Intro to High Tunnels – Cary Rivard\, K-State Research and ExtensionSales Tax in Kansas – Lisa Leikam-Jones\, KDORBreakout 2:Regulations for Selling Meat and Poultry – Mike Pierce\, KDADeveloping & Coaching New Vendors & Businesses at the Farmers’ Market – Luke SnowLunchMain Session: Update\n on KDA and K-State Research and Extension support for producers selling\n local foods; update on produce safety and produce grower inventory –\nRobin Dolby\, KDA; Londa Nwadike\, K-State Research and Extension; Adam\nInman\, KDABreakout 3:Accepting SNAP and Double Up Food Bucks at Farmers Markets – Donna Martin\, MARC; Erin Bishop\, K-State Research and ExtensionRegulations\n for Selling Eggs and processed/prepared foods at Farmers Markets –\nHolly Pishney\, KDA; Karen Blakeslee\, K-State Research and Extension\n(resources provided by the Kansas Value Added Foods Lab)Breakout 4:Business Planning\, Accounting and Record-Keeping – Tom Buller\, Kansas Rural CenterKansas Senior Farmers Market Nutrition Program Certified Farmer Training – Courtney Koenig\, KS Dept. of Health*Scale Certifications will happen! Bring your scale and read the FAQs section for more details.
URL:https://kbfa.trilinkplus.com/event/kansas-local-food-producer-farmers-market-vendor-workshop-3/
LOCATION:Southeast Research and Extension Center\, 25092 Ness Road\, Parsons\, KS\, 67357
CATEGORIES:External Events
END:VEVENT
END:VCALENDAR